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                    Turkey recipes (118)

                    Whether you want roast turkey or something with low-fat turkey mince, find loads of delicious and unique turkey recipes here.
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                    Recipe by: Christine L.
                    The glaze gives a gorgeous sheen to the bird. This is an impressive roast turkey recipe for an unforgettable Christmas dinner.
                    Recipe by: Janice Elder
                    You will never recognise your leftover Christmas turkey when you combine it with Asian ingredients to create this delicious yet quick and easy dish. You may end up making turkey just to have leftovers!
                    Reviews(1)
                    Recipe by: Jan Cutler
                    Made with minced turkey, these burgers are generous in flavour and lean on fat, for a satisfying dinner that's quick to make and a great favourite with children. Serve in muffins, baps or ciabatta rolls.
                    Recipe by: Jan Cutler
                    For a smart meal in the minimum of time, stuff turkey breasts with rich, creamy blue Brie and add a flavour kick of lively ginger and sweet apple. Serve with new potatoes and stir-fried cabbage with walnuts. Delicious!
                    Recipe by: Elizabet Childers
                    Take your leftover roast turkey and turn it into this delicious warming pie. Using Christmas dinner leftovers, this recipe couldn't be easier!
                    Recipe by: Brenda Houghton
                    Turkey breast, gently braised to keep it moist and tender, is served with apples and plums for a special Sunday lunch, or a small Christmas dinner. Try serving with new potatoes and green beans.
                    Recipe by: Norma MacMillan
                    For a satisfying Sunday brunch, you can't beat homemade sausage burgers. By making them with turkey breast and some secret ingredients, the fat content falls to less than a gram a piece!
                    Recipe by: SHERI GAILEY
                    This is a tasty brine for any poultry. It will make your bird very juicy, and gravy to die for!! This is enough brine for a 5 to 8kg turkey.
                    Reviews(3)
                    Recipe by: BLOND2
                    This is a simple way to prepare a turkey without stuffing. The secret ingredient is butter - it enhances the bird's natural flavour. When the turkey is done, the juices may be used to prepare a gravy by adding cornflour 1 tablespoon at a time until the gravy begins to thicken.
                    Recipe by: vickie
                    This is great for using leftover chicken, or even leftover roast turkey after Christmas.
                    Recipe by: Norma MacMillan
                    This is a dish you will find wherever Chinese culture flourishes, no matter how far from China's shores. Combining fresh Chinese vegetables with bits of turkey or chicken is a great way to stretch a small amount of protein. Use a non-stick pan or a heavy, well-seasoned frying pan so that you need only a small amount of oil.
                    Recipe by: Dickson
                    Much better than a standard turkey sandwich on boxing day. This a beast of a sandwich one for the boys, not a very lady like sandwich to eat. It can be an art to stack this sandwich but it looks and tastes great.
                    Recipe by: Dickson
                    A really great all in one curry dish that uses your christmas left overs.
                    Recipe by: LORRAINEWINKEL
                    An easy, quick and delicious sandwich to eat anytime.
                    Recipe by: Colin Price
                    A family favourite of ours, full of flavour. Serve with boiled rice.
                    Recipe by: Jan Cutler
                    Still trying to finish off the last of that Christmas turkey? Try this version of Coronation turkey with dried apricots and curry paste mixed with rice and vegetables for a new and delicious meal.
                    Recipe by: Brenda Houghton
                    The unexpected heat of horseradish sharpens the appetite for this lean yet filling turkey dish, quickly prepared and cooked. Try serving with mashed sweet potatoes.
                    Recipe by: KARIN
                    This is a delicious and quick way to use up leftover roast turkey or chicken. Serve the creamy turkey over squares of airy puff pastry for something of an improvised pie. Alternatively, serve the turkey over egg noodles or rice.
                    Recipe by: ANNOFBEV
                    Take leftover roast turkey and turn it into an easy-to-make, creamy, comforting pasta bake that everyone will enjoy.
                    Recipe by: Norma MacMillan
                    With its wonderfully contrasting tastes and textures, this salad makes a satisfying main course that is luxurious without containing a lot of saturated fat. It is the perfect recipe for roast turkey leftovers or high-quality cooked turkey bought from the deli counter in the supermarket. See more ideas at the bottom of this page for other flavour inspiration.
                     
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