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                    Stew recipes (159)

                    Cook up a warming stew for the best in comfort food, and freeze the leftovers for a homemade meal anytime. We've delicious recipes for beef stew, lamb stew, Irish stew and more.
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                    Reviews(2)
                    Recipe by: Leah Shaw
                    This delicious stew is inspired by my friend from Sierra Leone who often cooks for her family. Many ingredients can be modified. This is kind of a 'whatever is on hand' recipe. You can use a whole chicken cut into bite-sized pieces, or just breasts and thighs if you prefer. Other suggested additions are turnips, carrots and celery. This looks great served over white rice with a garnish of fresh chopped coriander, parsley or unsalted peanuts.
                    Recipe by: mommaandrea2
                    I'm not a lover of stews but my partner is so I started making this one for him. He loves it so he gets it every two weeks and complains if I suggest making a beef one instead. Also this needs to be made the day before you plan on eating it.
                    Recipe by: Anna
                    I made this up one day. It takes a lot of work, but makes a lot of stew, and the leftovers just taste better and better each time you try it.
                    Reviews(3)
                    Recipe by: winstono2005
                    This is my favourite Caribbean dish which is very well seasoned (a trademark of Caribbean food) and have always enjoyed it as a child. The sauce should not be as thick as a curry and not too watery if that makes any sense. There are many varieties of this dish and is always best served with rice and peas and West Indian pepper sauce.
                    Reviews(1)
                    Recipe by: SUSANNAH
                    This recipe was given to me by my sister, who got it from a Hungarian lady in 1961.
                    Recipe by: Jan Cutler
                    Butternut squash, green beans and sweetcorn make a superb combination in this fast and tasty stew, based on a Native American dish. Serve with crusty bread.
                    Recipe by: kelly123
                    Very simple and quick meal; discovered pretty much by mistake.
                    Reviews(2)
                    Recipe by: Shona
                    A rich, tasty beef casserole - perfect for a cold winter evening. Serve over rice, baked potatoes or simply with crusty bread to mop up all the delicious sauce.
                    Reviews(4)
                    Recipe by: want2hike
                    This warming stew is delicious. Serve with mashed potatoes.
                    Recipe by: damasio
                    This Chilean beef stew, Cazuela de Vaca, is a warming one pot meal - perfect when pumpkin and sweetcorn are in season.
                    Recipe by: Mattsterchefuk
                    Chunks of tender beef are braised in a rich onion gravy with potatoes. Serve with steamed carrots, cabbage or other vegetables.
                    Recipe by: Marianne
                    This warming beef stew is hearty and easy to make - great for a cold winter night. You can substitute venison for the beef.
                    Recipe by: Helen Scammell
                    Beef stew with walnuts, peppers, mushrooms, onion and garlic. Serve over rice. It is even good cold! This recipe originates from Australia.
                    Recipe by: Kathy
                    A classic, comforting beef stew - the perfect one pot meal.
                    Reviews(1)
                    Recipe by: Brenda Houghton
                    Warm up on a winter evening with a nourishing beef stew, made extra-satisfying with low-fat, herb dumplings. Try serving with steamed broccoli, or a leafy vegetable such as spring greens or cabbage.
                    Recipe by: Maggie Pannell
                    Shin of beef and skirt are well-priced, have a great flavour and are ideal for using in slow-cooked stews with flavoursome root vegetables.
                    Reviews(1)
                    Recipe by: Lolly B
                    This gorgeous Greek casserole with beef and onions is perfect winter comfort food. Serve with lots of crusty bread to mop up the aromatic sauce. It is also typically made with rabbit, so feel free to substitute this if you wish.
                    Recipe by: MNIKOLAISEN
                    This is a recipe I shared with my girlfiends from my recipe club last year.
                    Recipe by: COOKPOT
                    My sister sent me this recipe and the delectable smell of this hearty yet elegant dish brings my teenage boys running!
                    Recipe by: CYPRESSBOB
                    Very tasty, spicy chilli, with a few extra ingrediants. Made using good beer to add to the overall flavour.
                     
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